Cheesy Cheddar Broccoli Casserole served in a baking dish

Cheesy Cheddar Broccoli Casserole Easy

This cheesy cheddar broccoli casserole is a warm and comforting dish. It’s perfect for family dinners or potlucks. With just a few simple ingredients, you can create a delicious meal that everyone will love.

## Why Make This Recipe

Here are a few reasons to try this casserole:

  • It’s simple to make and requires just a few ingredients.
  • It’s cheesy and flavorful, a hit with kids and adults.
  • This dish can be a great way to get some veggies into your meals.

## How to Make Cheesy Cheddar Broccoli Casserole

Making this casserole is easy! You will mix the broccoli, cheese, soup, milk, and rice in a bowl. Then, you will pour it all into a baking dish and add breadcrumbs on top. Finally, it goes into the oven to bake until it’s hot and bubbly.

## Ingredients

  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 cup cooked rice
  • 1/2 cup breadcrumbs
  • Salt and pepper to taste

## Directions

Preheat the oven to 350°F (175°C). In a large bowl, combine broccoli, cheddar cheese, cream of chicken soup, milk, and cooked rice. Season with salt and pepper. Pour mixture into a baking dish. Top with breadcrumbs. Bake for 30 minutes or until golden and bubbly.

## How to Serve Cheesy Cheddar Broccoli Casserole

This casserole can be served as a main dish or a side. It goes well with grilled chicken or fish. You can also enjoy it with a salad for a complete meal.

## How to Store Cheesy Cheddar Broccoli Casserole

Store any leftovers in an airtight container in the fridge. They will stay fresh for about 3-4 days. To reheat, just pop it in the microwave or the oven until warm.

## Tips to Make Cheesy Cheddar Broccoli Casserole

  • Feel free to add more cheese for an extra cheesy taste.
  • You can use frozen broccoli if fresh is not available.
  • Add cooked chicken or ham for a heartier dish.
  • For a crispy top, broil it for a few minutes after baking.

## Variations

  • Swap the cream of chicken soup for cream of mushroom soup for a vegetarian option.
  • Add cooked bacon bits for a smoky flavor.

## FAQs

  • Can I make this casserole ahead of time? Yes, you can prepare it earlier and store it in the fridge before baking.
  • Can I use a different kind of cheese? Yes, you can use any cheese you like, such as mozzarella or gouda.
  • Is this dish healthy? It has broccoli and can be healthier if you use low-fat ingredients.
Cheesy Cheddar Broccoli Casserole served in a baking dish

Cheesy Cheddar Broccoli Casserole

A warm and comforting dish perfect for family dinners or potlucks, made with broccoli, cheddar cheese, and a creamy base.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Main Course, Side Dish
Cuisine: American
Calories: 300

Ingredients
  

Main Ingredients
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 cup cooked rice
  • 1/2 cup breadcrumbs
  • Salt and pepper to taste

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine broccoli, cheddar cheese, cream of chicken soup, milk, and cooked rice. Season with salt and pepper.
  3. Pour mixture into a baking dish.
  4. Top with breadcrumbs.
Baking
  1. Bake for 30 minutes or until golden and bubbly.

Notes

Feel free to add more cheese for an extra cheesy taste. You can use frozen broccoli if fresh is not available. Add cooked chicken or ham for a heartier dish. For a crispy top, broil it for a few minutes after baking. Leftovers can be stored in an airtight container in the fridge for 3-4 days.

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