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A spread of easy-to-make party foods for gatherings and celebrations.

Pin on Party Foods

Delightful bite-sized treats perfect for gatherings and celebrations, customizable to suit any taste.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups flour
  • 1 cup water
  • 1/2 cup oil
  • 1 tsp salt
  • 1/2 cup cheese
  • 1/2 cup herbs

Method
 

Preparation
  1. Mix the flour, water, and oil in a bowl until smooth.
  2. Add salt, cheese, and herbs to the mixture and combine well.
  3. Shape the mixture into small balls or your desired shape.
Cooking
  1. Heat oil in a pan over medium heat.
  2. Fry the shaped foods until golden brown on all sides.
  3. Remove from the pan and put on a paper towel to drain excess oil.

Notes

Serve warm or at room temperature with dipping sauces. Store leftovers in an airtight container in the refrigerator for up to three days.