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Peanut Butter Cookies 3 Ingredients The Easiest Recipe Ever

Peanut Butter Cookies

These quick and easy peanut butter cookies require only three ingredients: peanut butter, sugar, and an egg, making them a delightful treat ready in under 30 minutes.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 90
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup creamy peanut butter (unsweetened) Use regular peanut butter for best results.
  • 1 cup granulated sugar You can substitute with coconut sugar if desired.
  • 1 large egg

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, combine the peanut butter, sugar, and egg. Stir until smooth and well combined.
Shaping and Baking
  1. Roll the dough into 1-inch balls and place them on the baking sheet.
  2. Use a fork to gently press down on each ball, flattening them slightly to create a criss-cross pattern.
  3. Bake for 10–12 minutes, until the edges are golden, but the centers are still soft.
  4. Let them cool for 5 minutes before transferring to a wire rack.

Notes

Add chocolate chips for extra indulgence, or use crunchy peanut butter for added texture. Sprinkle sea salt on top for a sweet-salty twist. Store in an airtight container for up to 5 days, or freeze the dough for up to 3 months.