Go Back
An array of festive holiday baking treats including cookies, cakes, and pastries.

Holiday Cookie Treats

This easy-to-follow recipe for holiday cookies is perfect for gatherings and can be made ahead of time. Delightful and fun, these treats will impress your guests and bring joy to your kitchen.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups flour All-purpose flour works well.
  • 1 cup sugar Granulated sugar.
  • 1 cup butter Use unsalted butter for better control over sweetness.
  • 2 large eggs Room temperature for better mixing.
  • 1 teaspoon vanilla extract Pure vanilla extract is recommended.
  • 1 teaspoon baking powder Ensure it's fresh for best rising.
  • 1/2 teaspoon salt Balances the sweetness.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream the butter and sugar together.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients until combined.
  7. Shape the dough into small balls and place them on a baking sheet.
Baking
  1. Bake for about 12-15 minutes or until golden.
  2. Allow to cool before serving.

Notes

For extra flair, add sprinkles or nuts on top before baking. These treats can be served dusted with powdered sugar or alongside a warm drink.