Ingredients
Method
Preparation
- In a bowl, mix the rolled oats, Greek yogurt, and chia seeds together.
- Add the mashed banana, almond milk, and cinnamon. Stir until well combined.
- Cover and refrigerate overnight.
Serving
- In the morning, stir the mixture and add more almond milk if desired.
- Top with fresh berries before serving.
Notes
For added sweetness, consider mixing in a tablespoon of honey or maple syrup. This dish can be served as a fulfilling breakfast or a nutritious snack. Store leftovers in an airtight container in the fridge for up to three days.
