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Delicious cheesy garlic chicken wraps ready to serve

Cheesy Garlic Chicken Wraps

Cheesy garlic chicken wraps are a quick and delicious meal option, perfect for busy weeknights. With tender chicken, melty cheese, and a burst of garlic flavor, these wraps can be customized with your favorite veggies.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Lunch
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Chicken and Wrap Ingredients
  • 2 pieces chicken breasts, cooked and shredded You can use rotisserie chicken for convenience.
  • 4 cloves garlic, minced
  • 1 cup shredded cheese (cheddar or mozzarella) Make it extra cheesy if desired.
  • 4 large tortillas Consider flavored tortillas for additional taste.
  • 1/2 cup ranch dressing or mayonnaise You can substitute with any favorite sauce.
  • 1 cup spinach or lettuce Can add other vegetables like bell peppers or onions.
  • to taste Salt and pepper
  • to taste Olive oil for cooking

Method
 

Preparation
  1. In a skillet, heat olive oil over medium heat and sauté the minced garlic until fragrant.
  2. Add the shredded chicken to the skillet and mix well. Season with salt and pepper.
  3. Lay a tortilla flat and spread a layer of ranch dressing or mayonnaise.
  4. Top with a portion of the garlic chicken mixture, cheese, and spinach or lettuce.
  5. Roll the tortilla tightly and slice in half.
Optional Cooking
  1. Grill the wraps on a pan or panini press until the cheese is melted and the wraps are golden brown. Serve warm.

Notes

These wraps can be served with a side salad, fries, or veggie sticks. They can be stored in an airtight container in the fridge for up to three days. Reheat in the microwave or enjoy cold.