Go Back
Blueberry lemon cheesecake puppy chow dessert treat in a bowl

Blueberry Lemon Cheesecake Puppy Chow

A fun and delicious treat that combines sweet and tangy flavors, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Puppy Chow Ingredients
  • 1 cup white chocolate chips Use high-quality white chocolate for best flavor.
  • 1 teaspoon lemon zest
  • 1 cup crushed blueberries Fresh blueberries are recommended.
  • 9 cups Chex cereal You can experiment with different cereal types for crunch.
  • 1 cup powdered sugar

Method
 

Preparation
  1. In a microwave-safe bowl, melt the white chocolate chips until smooth.
  2. Stir in the lemon zest and crushed blueberries.
  3. In a large bowl, combine the Chex cereal and the melted chocolate mixture, stirring until all pieces are evenly coated.
  4. Sprinkle powdered sugar over the mixture and toss to coat.
  5. Spread the puppy chow onto a baking sheet to cool before serving.

Notes

Store any leftovers in an airtight container at room temperature for about a week. Can be reheated briefly in the microwave. For variations, substitute strawberries for blueberries or add a swirl of cream cheese.