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jar of blackberry butter spread on toast

Blackberry Butter

Blackberry butter is a delightful spread that combines fresh blackberries with creamy butter and powdered sugar, perfect for breakfast or as a snack.
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Prep Time 10 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Snack, Spread
Cuisine: American
Calories: 70
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup fresh blackberries Use fresh for the best flavor.
  • 1/2 cup unsalted butter, softened Make sure it is softened for easy mixing.
  • 1/4 cup powdered sugar Adjust sweetness as desired.

Method
 

Preparation
  1. In a bowl, mash the blackberries with a fork until smooth.
  2. In another bowl, mix the softened butter and powdered sugar together until well combined.
  3. Fold the mashed blackberries into the butter mixture until evenly distributed.
  4. Transfer the blackberry butter to a container and refrigerate for at least 30 minutes before serving.

Notes

Store in an airtight container in the refrigerator for up to a week. Can freeze for up to three months.