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3 Ingredient No Bake Cheesecake Effortless Dessert Bliss!

3 Ingredient No Bake Cheesecake

A simple and delicious no-bake cheesecake made with just three ingredients, perfect for any occasion.
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Prep Time 30 minutes
Total Time 4 hours
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Cheesecake Filling
  • 1 block (8 oz) block cream cheese, softened Ensure it's at room temperature for easy mixing.
  • 1 can (14 oz) sweetened condensed milk
Crust
  • 1 9-inch pre-made graham cracker crust You can also make your own crust.
Optional Toppings
  • to taste fresh berries, whipped cream, or chocolate shavings For added flavor and decoration.

Method
 

Preparation
  1. Soften the cream cheese by letting it sit at room temperature for about 30 minutes.
  2. In a large bowl, beat the softened cream cheese until creamy. Gradually add the sweetened condensed milk, mixing until smooth.
Assembly
  1. Pour the cream cheese mixture into the pre-made graham cracker crust, smoothing the top with a spatula.
Chilling
  1. Refrigerate for at least 4 hours or overnight to allow the cheesecake to set properly.
Serving
  1. Once set, top with fresh berries, whipped cream, or chocolate shavings. Slice and enjoy!

Notes

For variations, consider adding a teaspoon of vanilla extract, lemon zest, or cocoa powder to the filling for extra flavor. You can also make a dairy-free version using dairy-free cream cheese and coconut condensed milk.