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3 ingredient fudge

3 Ingredient Fudge

These easy 3 ingredient fudge recipes provide a rich, creamy treat perfect for satisfying your sweet tooth with minimal effort.
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Prep Time 10 minutes
Total Time 2 hours
Servings: 16 squares
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Chocolate Fudge Ingredients
  • 2 cups 2 cups (12 oz) semi-sweet chocolate chips
  • 1 can 1 can (14 oz) sweetened condensed milk
  • 1 teaspoon 1 teaspoon vanilla extract
  • 1 pinch Pinch of salt (optional) To enhance flavor
Peanut Butter Fudge Ingredients
  • 1.5 cups 1 ½ cups (14 oz) creamy peanut butter Do not use natural or sugar-free
  • 1 can 1 can (14 oz) sweetened condensed milk
  • 1 teaspoon 1 teaspoon vanilla extract
  • 1 pinch Pinch of salt (optional)

Method
 

Chocolate Fudge Preparation
  1. Line an 8x8-inch baking dish with parchment paper, leaving some overhang for easy removal.
  2. In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring between each, until fully melted and smooth.
  3. Stir in the vanilla extract and salt (if using) until well combined.
  4. Pour the mixture into the prepared pan and spread it evenly with a spatula.
  5. Refrigerate for at least 2 hours or until firm.
  6. Lift the fudge out of the pan using the parchment paper, place it on a cutting board, and slice into squares.
Peanut Butter Fudge Preparation
  1. Prepare an 8x8-inch baking dish with parchment paper.
  2. In a microwave-safe bowl, mix peanut butter and sweetened condensed milk. Microwave in 30-second intervals, stirring between each, until smooth.
  3. Stir in the vanilla extract and salt (if using).
  4. Pour the mixture into the prepared pan and smooth the top with a spatula.
  5. Refrigerate for at least 2 hours or until firm.
  6. Remove from the pan, cut into squares, and serve.

Notes

Serve at room temperature for the best texture. Store in an airtight container in the refrigerator for up to 2 weeks. For gifts, pack squares in a pretty box with wax paper.