Healthy and gluten-free Cosmic Brownie Bites, a delicious dessert option

Cosmic Brownie Bites (Healthy & Gluten-Free)

If you’re looking for a tasty treat that’s also healthy, Cosmic Brownie Bites are a great option. They are easy to make and are gluten-free, using simple ingredients. These sweet bites will satisfy your chocolate cravings without the guilt. Plus, they’re fun to enjoy with family or friends, making them perfect for any occasion. For an extra healthy snack, you might also enjoy frozen Greek yogurt peanut butter bites.

Why Make This Recipe

  • They are made with wholesome ingredients like nuts and dates.
  • They satisfy sweet cravings while being gluten-free.
  • These bites are quick to prepare, needing just a food processor.
  • You can customize them with your favorite toppings or mix-ins.

How to Make Cosmic Brownie Bites (Healthy & Gluten-Free)

Making Cosmic Brownie Bites is simple and quick. You will blend dates, nuts, and cocoa powder until a sticky dough forms. After mixing in chocolate chips, you will shape the mixture into small bites. It’s a fun and easy process that results in delicious treats.

Ingredients

  • 1 and 1/2 cups medjool dates, packed
  • 1 cup almonds
  • 1 cup walnuts
  • 1/4 cup shredded coconut
  • 1/4 cup cocoa powder
  • 2 tsp vanilla extract
  • 1/4 tsp salt
  • 1-2 tbsp maple syrup (only as needed)
  • 1/3 cup candy coated chocolate chips

Directions

  1. Add medjool dates, almonds, walnuts, shredded coconut, cocoa powder, vanilla extract, and salt to a food processor.
  2. Blend the ingredients until a sticky dough forms. If your dough is crumbly rather than sticky, add 1-2 tbsp maple syrup and blend again. The additional maple syrup will help the ingredients stick together. It will also create a sweeter flavor, so feel free to add it if desired.
  3. Transfer the brownie dough to a bowl. Add candy coated chocolate chips. Mix together.
  4. Using clean hands, scoop and roll the dough into bite-sized balls. Enjoy!

How to Serve Cosmic Brownie Bites (Healthy & Gluten-Free)

These bites can be served plain or drizzled with extra melted chocolate for a more indulgent treat. They also pair well with a glass of almond milk or a cup of coffee. For a fun twist, try serving them alongside fresh fruit.

How to Store Cosmic Brownie Bites (Healthy & Gluten-Free)

Store these Cosmic Brownie Bites in an airtight container in the refrigerator. They can last up to a week. You can also freeze them for longer storage, allowing you to enjoy them anytime!

Tips to Make Cosmic Brownie Bites (Healthy & Gluten-Free)

  • Make sure to use soft and fresh medjool dates for the best texture.
  • Experiment with different nuts, like cashews or pecans.
  • Add dried fruit for added sweetness and texture, if desired.
  • For added health benefits, consider adding chia seeds or flaxseeds.

Variations

  • Replace the walnuts with pecans for a different nutty flavor.
  • Use almond flour instead of whole almonds for a finer texture.

FAQs

  • Can I use other types of sweeteners? Yes, you can substitute honey or agave syrup for maple syrup.
  • Are these bites suitable for kids? Absolutely! Kids will love the chocolate flavor.
  • Can I make these without a food processor? A high-quality blender can work too, but you may need to blend in smaller batches.

Conclusion

Cosmic Brownie Bites are a fun and healthy treat everyone will enjoy. For more delicious ideas, check out Copycat Cosmic Brownies or try making Healthy Cosmic Brownie Protein Balls. If you are looking for something different, consider making Cosmic Brownie Chocolate Chia Seed Pudding! Enjoy your healthy treats!

Cosmic Brownie Bites

These healthy and gluten-free Cosmic Brownie Bites are simple to make, satisfying your chocolate cravings without the guilt. A delightful treat for family and friends, customizable with your favorite toppings.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 bites
Course: Dessert, Snack
Cuisine: Gluten-Free, Healthy
Calories: 80

Ingredients
  

Main Ingredients
  • 1 and 1/2 cups medjool dates, packed Use soft and fresh dates for the best texture.
  • 1 cup almonds Can substitute almond flour for a finer texture.
  • 1 cup walnuts Can replace with pecans for a different flavor.
  • 1/4 cup shredded coconut
  • 1/4 cup cocoa powder
  • 2 tsp vanilla extract
  • 1/4 tsp salt
  • 1-2 tbsp maple syrup Use only as needed to help the dough stick.
  • 1/3 cup candy coated chocolate chips

Method
 

Preparation
  1. Add medjool dates, almonds, walnuts, shredded coconut, cocoa powder, vanilla extract, and salt to a food processor.
  2. Blend the ingredients until a sticky dough forms. If the dough is crumbly, add 1-2 tbsp maple syrup and blend again.
  3. Transfer the brownie dough to a bowl and fold in the candy coated chocolate chips.
  4. Using clean hands, scoop and roll the dough into bite-sized balls.

Notes

These bites can be served plain or drizzled with melted chocolate. They pair well with almond milk or coffee, and can be stored in an airtight container in the refrigerator for up to a week. Freeze for longer storage.

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